Guduchi Powder

Tinospora cordifolia, commonly known as Guduchi, is an incredibly valuable ayurvedic herb. According to ancient practitioners, Giloy powder was believed to have tremendous power and restore bodily tissues.

Guduchi has amazing detoxifying effects that are well documented in ayurvedic literature. After centuries, Guduchi is still considered good for your skin health. Although Guduchi is somewhat bitter, after digestion, Guduchi turns sweet. This helps to clean and sustain the organs.

Cheese and sugar, and cravings progressively reduce as Guduchi is consumed daily. Guduchi also enhances immune function and purifies the blood. This is highly applicable in modern times to tackle anxiety, stress, and other immune-related diseases. With everything going on in the world right now, Guduchi may be what saves you from COVID-19- more on this later.

Guduchi helps the nervous system become clean as it clears stagnation from the deepest tissues. Benefits of this powerful Guduchi herb include addressing physical stress; promoting a healthy immune system; improving heart health, blood flow,healthy reproduction, digestion, liver function; enhancing skin health; boosting memory; and supporting the nervous system.

With that being said, here’s everything you need to know about Guduchi and its potential health benefits, uses, side effects, and dosing considerations, among other important factors.

What Is Guduchi?

Tinospora Cordifolia (Guduchi in Sanskrit and Giloy in Hindi) is a vital immunomodulator herb. Ayurvedic practice without this amazing herb may not be possible. Guduchi is also a crucial ingredient of several ayurvedic medicines.

Guduchi helps fever, chronic fever, low immunity, infections, gout, asthma, recurrent infections, rheumatoid arthritis, recurrent common cold, chronic fever, chronic catarrh, chronic fatigue, etc.

What Other Names Are There for Guduchi?

Aside from Tinospora Cordifolia, Guduchi is also known as Amrita, Ambervel, Gilo, Giloy, Giloe, Glunchanb, Heavenly elixir, Heart-Leaved moonseed, Indian Tinospora, Moonseed, and Jetwatika.

What Are Its Traditional Uses?

According to the National Center for Biotechnology Information (NCBI), potential medicinal properties of Guduchi reported by comprehensive research include antipyretic, antidiabetic, antispasmodic, anti-arthritic, anti-inflammatory, antioxidant, antimalarial, anti-stress, anti-allergic, antiepileptic, antineoplastic activities, immuno-modulatory, and hepato-protective.

Several studies support Guduchi’s (Tinospora Cordifolia’s) role as an adaptogen- a powerful herb that enhances the body’s resistance to anxiety, stress, and illness.

Some of the traditional uses of Guduchi include:

● Relieve allergies and hay fever symptoms

● Ease arthritis, rheumatic disorders, gout, and inflammation

● Help with jaundice and hepatitis.

● Improve the immune system

● Cure chronic skin disorders like eczema or psoriasis

● Prevent flu and colds

● Reduce the adverse effects of chemotherapy drugs

What Are the Health Benefits of Guduchi?

Immunity Booster

Guduchi is known to provide longevity, enhance memory, health, and bestow youth. The herb stimulates the immune system, enhancing immunity, help remove toxins and boosting vitality in individuals.

Treats Respiratory Infections

Traditionally, Guduchi has been used to treat ailments like chronic cough and bronchitis. It subdues our respiratory system’s mucous membrane, making it highly effective against long-term diseases like asthma.

Detoxification

Guduchi also works as an essential detoxifier and enhances the luster and complexion of our skin. If you’re suffering from any skin ailments, applying Guduchi oil to the affected area will work like magic. It also works as an effective skin lotion, given it can improve skin complexion and overall skin health.

Enhances Liver Function

Guduchi can detoxify our liver. It helps the liver function properly. It also acts as a medicine for fatty liver. A great advantage of Guduchi is its ability to stimulate the recovery of damaged liver tissue.

Reduces Anxiety and Stress

Guduchi is a great adaptogenic herb, meaning it can help manage anxiety and stress by balancing our physiological functions. Guduchi has a soothing impact on you. Because Guduchi can cross the blood-brain barrier, it can also boost memory and improve cognitive functions.

Improves Digestion

The plant works toward building a robust digestive system. It immunes your body against colitis, hyperacidity, worm infestations, abdominal pain, vomiting, excessive thirst, loss of appetite, etc.

Health Rejuvenator

Guduchi is also a powerful health rejuvenator. It is popular for its efficacy in improving natural immunity to combat illnesses like jaundice, fever, tuberculosis, constipation, skin diseases, etc.

Anti-Inflammatory Properties

Guduchi’s anti-inflammatory properties provide relief while treating inflammatory conditions like arthritis and gout. Clinical studies have shown that it can significantly lower pain in those who have rheumatoid arthritis.

Anti-aging Properties

Guduchi also has anti-aging properties that help diminish wrinkles, fine lines, dark spots, and pimples, giving you flawless, glowing skin.

Bye-bye Fever

Guduchi (Tinospora Cordifolia) helps in reducing high fever by lowering body temperature. It’s highly effective when it comes to dealing with intermittent fever.

Reduces Asthmatic Symptoms

As you’re probably aware, asthma can cause shortness of breath, chest tightness, wheezing, coughing, and so on. Therefore, treating conditions like this isn’t easy. Luckily, chewing on Guduchi root or drinking Guduchi juice can help asthma patients, which is why experts often recommend it, says food. ndtv.

Enhances Eyesight

Guduchi powder can help in enhancing the clarity of one’s vision. To reap its benefits, we recommend boiling Guduchi leaves or powder in water. Upon cooling down, gently apply it to your eyelids.

Can Guduchi Help Prevent COVID-19?

As mentioned, Guduchi powder helps boost immunity and is effective in fever management. Therefore, it also boasts some preventive role against viruses like COVID-19. However, claiming Guduchi powder to be 100% preventive against coronavirus is wrong unless more clinical trials are conducted.

If taken with caution, Guduchi powder can enhance immunity in many ways:

● As a herbal tea; 1 tsp of Guduchi powder added to 2 cups of water,

● The powder only; 1 tsp of Guduchi powder twice a day after food.

● Capsule or tablet; taken in a dose of 2 capsules twice a day after a meal

Guduchi can also be consumed for a period of four to six weeks. Just make sure to consult a physician before considering any herbal remedies. If you’re considering a herbal combination, Guduchi, long pepper, Ashwagandha, and moringa are solid options.

How to Take Guduchi?

A very popular use of Guduchi powder is making it into tea. Just take 1/2 tablespoon of the dried powder, 3-4 cumin seeds, a few peppercorns, and boil them in water. Next, steep for 10-15 minutes and drink the tea three to four times every day.

How does it work?

Guduchi contains several different chemicals that can impact our body significantly, some of which have antioxidant effects. Others can enhance our immune system activity. More human research is needed to support these claims.

What Are the Side Effects?

Guduchi is considered safe if used short-term. However, for long-term use, like over 8 weeks, the safety is not yet confirmed.

Also, not enough information is available regarding the use of Guduchi during pregnancy or breastfeeding. So, we’d advise you against it.

Guduchi may reduce your blood sugar levels. It is best to use the herb cautiously if you have diabetes. It’s also worth noting that the doses of medications may need some adjustments for those with diabetes.

Because Guduchi enables your immune system to be more active, it can increase autoimmune diseases’ symptoms. So, those with autoimmune diseases like multiple sclerosis and rheumatoid arthritis should avoid using Guduchi entirely.

Contraindications

Do you have difficulty digesting? Are you undergoing a burning sensation of the abdomen? If so, we’d suggest you avoid using the herb and seek medical help immediately. Hypersensitivity like this to Guduchi (Tinospora Cordifolia) is the only recorded contraindication.

Drug Interactions

Are you using other drugs? Do you take over-the-counter products with Guduchi? If so, the effects of Guduchi (Tinospora Cordifolia) could change. Please consult your health practitioner and inform them about the drugs, herbal supplements, and vitamins you’re using. This way, they can help you tackle drug interactions accordingly.

Recommended Dosage

According to experts, clinical trials to confirm dosing are still limited, and 300 mg of Guduchi can be taken three times per day for up to six months.

Wrapping Up

There aren’t any adverse effects of taking Guduchi, given that it’s a completely natural herbal remedy. Although safe to consume, Guduchi has shown to lower blood sugar levels and cause constipation in some cases.

If you have diabetes and have been using Guduchi for a long time, our advice would be to regularly monitor your blood sugar levels.

Now that you’re all set to give Guduchi a shot make sure not to go overboard.

Other benefits:

Boosts immunity

Helps with Rheumatoid arthritis

Improves vision

Anti-aging

Improves digestion

Cleanses the liver

Fever

Origin: Thailand

Ingredients: Wild harvested Guduchi

Parts Used: Stem/plant

Forms: Two ounces of powder or 60 vegetable capsules (550-600 mg).

How to use:

Powder: Take 1/2 tsp of dried powder in an 8 oz. glass of favorite juice or smoothie once a day.

Capsules: Take 1 capsule 2 times a day with water or favorite beverage.

The gel caps we use are Vegicaps (vegetable) and are all-natural. No Animal By-Products, Starch Free, Wheat Free, Dairy Free, Preservative Free, Ethylene Oxide, and Sulfite FREE!

Legal Information: The Food and Drug Administration has not evaluated these statements. This product is not intended to diagnose, treat, cure, or prevent any disease.