Cardamom has been a staple in cooking for centuries, and its popularity continues to grow. This aromatic spice is commonly used in Indian, Middle Eastern, and Scandinavian cuisines and is made from the seed pod of a plant in the ginger family. Our cardamom powder is perfect for sweet dishes and will add a delicate, unique flavor to any dessert or pastry. But it’s not just for sweet treats – cardamom also adds depth to savory dishes like curries, stews, soups, and marinades.
Beyond just its culinary uses, cardamom has a range of health benefits. As a natural antioxidant and anti-inflammatory, cardamom can help soothe indigestion and respiratory problems. Add it to your next cup of tea to clear your sinuses or to help calm an upset stomach. Cardamom is also gluten-free, Non-GMO, and vegan, making it suitable for various dietary restrictions.
Our cardamom powder is packaged in an airtight container to ensure its freshness and flavor, making it the perfect addition to your spice collection. Try it in your next batch of baked goods, or use it to add an irresistible flavor to your savory dishes. Elevate your cooking and support your health with our organic cardamom powder.
Ingredients: Wild-harvested Cardamom seed
Parts Used: Seed
Forms: Two ounces of powder or 60 vegetable capsules (550-600 mg).
How to use:
Powder: Take 1/4 tsp of dried powder in an 8 oz. glass of your favorite juice or smoothie once a day.
Capsules: Take 1 capsule 2 times a day with water or a favorite beverage.
The gel caps we use are Vegicaps (vegetable) and are all-natural. No Animal By-Products, Starch Free, Wheat Free, Dairy Free, Preservative Free, Ethylene Oxide, and Sulfite FREE!
Legal Information: The Food and Drug Administration has not evaluated these statements. This product is not intended to diagnose, treat, cure, or prevent any disease.
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