Ceylon Cinnamon Powder



Indulge in the sweet, mild flavor of Ceylon Cinnamon – the true cinnamon hailing from Sri Lanka and southern India. Dubbed as the “best cinnamon” for its superior taste, Ceylon Cinnamon adds a delicious twist to both sweet and savory dishes. But its benefits go beyond flavor. This spice is a powerhouse of health advantages, making it a popular choice among wellness enthusiasts.

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Ceylon Cinnamon helps regulate blood sugar levels, making it a go-to for those with diabetes or anyone looking to maintain healthy blood sugar. Studies have shown its positive impact on blood sugar management. Inflammation is the root of many chronic diseases, and Ceylon Cinnamon has potent anti-inflammatory properties, reducing it and promoting overall health.

Not only is Ceylon Cinnamon healthy, but it’s also versatile. Its mild flavor won’t overpower your dishes, and it comes in various forms for easy incorporation – sticks, ground powder, or supplements. Ceylon Cinnamon Powder, in particular, offers the same benefits with added convenience. Made from finely ground Ceylon Cinnamon sticks, it’s effortless to use in various recipes.

When comparing Ceylon Cinnamon Powder to Cinnamon Powder, it’s important to note that Ceylon Cinnamon is the “true” cinnamon, while cinnamon powder is often made from cassia cinnamon, a different type of cinnamon used worldwide. Ceylon Cinnamon is milder and lighter in color, making it the better choice for those seeking health benefits.

Enhance your health and elevate your dishes with Ceylon Cinnamon. Incorporate it into your daily routine, and enjoy its numerous health benefits and sweet, mild flavor.


Ceylon cinnamon powder benefits:

  • It helps to regulate blood sugar levels
  • Reduces inflammation
  • It helps to improve cognitive function
  • Aids in digestion
  • Boosts immunity
  • Contains cancer-fighting enzymes
  • Aids in Alzheimer’s prevention
  • Works as an alternative treatment for diabetes mellitus
  • Relieves nausea
  • Ease menstrual cramps


Origin: Sri Lanka and some southeast countries

Ingredients: Wild-harvested Ceylon Cinnamon

Parts Used: Bark

Forms: Two ounces of powder or 60 vegetable capsules (550-600 mg).


How to use:

Powder: Take one tsp of dried powder in one cup of coffee or tea.

Capsules: Take three capsules daily with water or a favorite beverage.



The gel caps we use are Vegicaps (vegetable) and are all-natural. No Animal By-Products, Starch Free, Wheat Free, Dairy Free, Preservative Free, Ethylene Oxide, and Sulfite FREE!

Legal Information: The Food and Drug Administration has not evaluated these statements. This product is not intended to diagnose, treat, cure, or prevent any disease.

Additional information

Weight N/A

Powdered (2oz), Capsule (s) 60 Vegicaps


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