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Mukombero roots, also known as Mondia whitei or “white ginger,” is a robust forest climber, which has been used in African (Kenya) traditional medicine for centuries.

Mukombero roots are mainly used in medical treatment, but the leaves and the entire plant have been utilized. Mukombero (Mondia whitei) has a pleasant aromatic character and taste, not unlike cinnamon and vanilla.

Throughout Africa, specifically Kenya, dried Mukombero roots are chewed, and the sap swallowed as an aphrodisiac. Mukombero (White Ginger) roots are used in Zimbabwe in a preparation known as vuka-vuka (Shona, which translates as wake-up, wake-up).

In South Africa (Kenya), the Zulu call Mukombero (uMondi), from which the genus gets its name.

Advantages of Mukombero Roots

Mukombero roots are used in tonics, as an appetite stimulant, against abdominal pains, constipation, and heartburn treatment (Watt and Breyer-Brandwijk, 1962; Hutchings et al., 1996). Mukombero root extracts have shown an androgenic effect in male rats (Watcho et al., 2004).

Mukombero (White Ginger) roots are from the Periplocaceae family and have been used by many traditional medicine practitioners to manage Erectile dysfunction (ED).

Lampiao et al. investigated motility parameters on the aqueous administration to human spermatozoa in vitro. Results showed significantly enhanced total motility as well as progressive motility in a time-dependent manner.

These support the use of Mukombero roots, especially in men affected with asthenozoospermia.

This suggests that the aqueous and hexane extract of Mukombero roots may act by inducing changes in levels of neurotransmitters, modulating the action of these neurotransmitters on their target cells, or by increasing androgen levels.

It confirms the adrenergic effect of aqueous and hexane extracts of Mukombero on chronic administration in vivo in rats.


Other benefits:

  • Mukombero roots help with penis enlargement.
  • Mukombero roots have an abundance of minerals.
  • Mukombero roots are a good source of protein.
  • Mukombero makes the mouth freshener.
  • Mukombero improves sleep.
  • Mukombero roots increase testosterone levels
  • Coronary ischemia
  • Sperm function
  • Asthenozoospermia


Origin: South Africa (Kenya)

Ingredients: Wild harvested Mukombero (Mondia whitei) Roots

Parts Used: Whole root and bark.


Directions for use:


Peel the bark from around the inside of the bark and chew the root. Swallow the created juices, and you can either spit out the large chunks or swallow the pieces.


  1. Add the root and bark (you do not have to peel it first if you do not want to) to boil water and let it boil for five minutes.
  2. Allow the water to cool.
  3. Strain
  4. Consume twice a day.


Grind into powder form:

Utilizing a high-powered blender, add Mulondo in the blender and blend until a fine powder and or to “your liking.”

Amount: One ounce of roots and bark.


Legal Information: The Food and Drug Administration has not evaluated these statements. This product is not intended to diagnose, treat, cure, or prevent any disease.

Weight1 oz



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