Chaga Facts and Benefits
The “Gift from God”
Chaga Facts and Benefits. Rather than soft like a mushroom, chaga is hard, almost as hard as wood. It is unique, nothing like common mushrooms. In fact, chaga is the most nutritionally dense of all tree growths. Known by the Siberians as the “Gift from God” and the “Mushroom of Immortality,” this vibrant growth has been used by humans to support health for thousands of years. The Japanese call it “The Diamond of the Forest,” while the Chinese deem it “King of Plants.” For the Chinese that is saying a lot, since they have an immense history with many plants. To survive in harsh climates, chaga concentrates natural compounds for its protection, and that is why it is so powerful. To strengthen the tree, as well as heal, it makes potent phytochemicals, including sterols, phenols, and enzymes. Researchers have inoculated infected trees with chaga to strengthen them. People benefit by consuming these forest-sourced phytochemicals and nutrients.
“Rubbed on the skin it even helps people develop a tan because it contains the pigment MELANIN, the same pigment responsible for dark-colored people.”
Chaga is potent because it contains the nutrients – the force of actual trees. Because of they’re unique, biologically potent substances, trees live long, far longer than herbs. Some trees live as long as 10,000 years or more. Thus, they are the most powerful living beings in the world. Concentrating this power, chaga contains numerous B vitamins, flavonoids, phenols, minerals, and enzymes. It is also one of the worlds densest sources of pantothenic acid, and this vitamin is needed by the adrenal glands as well as digestive organs. It also contains riboflavin and niacin in significant amounts. In particular, it is highly abundant in unique phenols which are pigment-like. These phenolic compounds are known as chromogenic complex. Chaga can be up to 30% chromogenic complex by weight. The chromogenic complex is highly protective for all tissues and is only found in chaga. In the cream base, this chromogenic complex is highly protective of the skin. Rubbed on the skin, it even helps people develop a tan because it contains the pigment melanin, the same pigment responsible for the dark-colored skin. Chaga contains wild-source minerals and is particularly high in copper, calcium, potassium, manganese, zinc, and iron. Its most potent ingredient is a special substance known as superoxide dismutase (SOD). This is an enzyme with great potency. Its function is to halt oxidation, especially the toxicity of a free radical known as singlet oxygen. This is the type of oxygen which is responsible for oxidizing and damaging the tissues, which results in aging. It is the same oxygen which rusts a nail. SOD blocks this damage by quenching the singlet oxygen free radical. The SOD content per gram of chaga is exceedingly high and accounts for many of its historical powers.
Ancient Chinese – Longevity Factor
Here is the main thing you need to know. Chaga is a health food which supports the entire system. The Siberians drink it daily. This is why they are long-lived. The chaga drinker lives 85 to 100 years, while the non-chaga drinking person, the Inuit, lives only about 50 years. This proves that natural phytochemicals, the ones found in chaga, do make a difference. There is more traditional use that offers evidence. Ancient Chinese regarded it as a longevity factor, which is why they deemed it the most complete of all growths. Japanese and Koreans use it regularly and look how powerful they are today. In much of Siberia, Russia, and Eastern Europe it is an essential beverage. While the U.S. government restricts medical claims, here is what can be said: chaga has been used as a necessary whole food supplement for many years by Russia’s long-lived peasants, as well as long-lived villagers of Japan and Korea. These village people consume it as a daily beverage. They prefer it over common drinks such as tea and coffee. Because of its cleansing properties, in primitive Siberia, the chaga drink was known as “soup water,” although its taste is a pleasant combination of tea and coffee.
Chaga is validated by Moscow’s Medical Academy of Science
In his book, The Cancer Ward Alexander Solzhenitsyn wrote about the health benefits of chaga. His character in the novel took it with positive results. Regardless, chaga was then validated by Moscow’s Medical Academy of Science, 1955, and was extensively used by the public. It is one of Russia’s state secrets for power and strength and was heavily used by champion Russian athletes, who defeated all others, including the best teams America could offer. So, the Russians, Siberians, Poles, Romanians, Koreans, Japanese, and Chinese all use it. This alone shows the importance for Americans regarding this whole essential food. Here is what the Russians discovered. They determined that certain plants help your body fight the effects of stress and disease. They called these plants adaptogens. They found that chaga is the most potent adaptogen known. This is why it is the basis for the fight against premature aging and prevention of severe disease. Now you too can experience the health benefits of wild chaga, the plant responsible for the exceptional health and long life of the Siberian tribes-people.